Crockpot Beef Tips and Noodles Recipe

Introduction

Welcome to a hearty and delectable dish that combines tender beef tips with flavorful noodles in a rich and satisfying sauce. The Crockpot Beef Tips and Noodles Recipe is a beloved classic that is perfect for cozy family dinners or gatherings with friends. By slow-cooking the beef tips, the meat becomes incredibly tender, while infusing the noodles with savory juices, creating a truly mouthwatering experience.

Comfort in Every Bite

Indulge in a comforting meal that is both easy to prepare and packed with delicious flavors. The Crockpot Beef Tips and Noodles Recipe offers a comforting combination of succulent beef, hearty noodles, and a savory sauce that will warm your soul with every bite. Whether you are a fan of traditional comfort food or looking to impress your loved ones with a satisfying dish, this recipe is sure to please even the pickiest of eaters.

Effortless Preparation

One of the best features of this recipe is its simplicity. With just a few ingredients and minimal prep work, you can have a scrumptious meal ready to serve without spending hours in the kitchen. The convenience of using a crockpot allows you to set it and forget it while the flavors meld together, creating a dish that tastes like you spent all day cooking. Let’s dive into the easy steps to create this delightful Crockpot Beef Tips and Noodles recipe.

What Tools You’ll Need

Essential Kitchen Tools

– Large skillet
– Cutting board
– Knife
– Measuring cups and spoons
– Wooden spoon
– Crockpot or slow cooker
– Tongs
– Serving spoon

To prepare the Crockpot Beef Tips and Noodles Recipe, having a large skillet is essential for browning the beef tips before transferring them to the crockpot. A cutting board and knife will be needed to chop the vegetables and trim the beef tips. Measuring cups and spoons will ensure accurate ingredient amounts are used. When stirring the ingredients in the skillet or crockpot, a wooden spoon is recommended for easy mixing. Using tongs to handle the beef tips while browning them can prevent splatters and ensure even cooking. Finally, a serving spoon will be handy for dishing out this delicious dish.

Optional Tools

– Slow cooker liners
– Instant-read meat thermometer

For easier cleanup, consider using slow cooker liners to prevent food from sticking to the crockpot. An instant-read meat thermometer can be helpful to ensure the beef tips are cooked to the desired level of doneness. These tools can enhance the cooking experience but are not essential for preparing the Crockpot Beef Tips and Noodles Recipe.

Ingredients with Detailed Measurements

Beef Tips and Noodles

– 2 pounds beef stew meat
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon paprika
– Salt and pepper to taste
– 1 tablespoon vegetable oil
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 (10.5 ounces) can condensed beef broth
– 1/2 cup water
– 2 tablespoons cornstarch
– 1/4 cup water
– 1 (16 ounces) package wide egg noodles

To start, gather 2 pounds of beef stew meat and season it with 1 teaspoon each of garlic powder, onion powder, paprika, salt, and pepper. Heat 1 tablespoon of vegetable oil in a large skillet over medium-high heat. Add the seasoned beef tips and cook until browned on all sides.

Saute 1 chopped onion and 2 minced cloves of garlic in the skillet with the beef until softened. Transfer the beef, onions, and garlic to a crockpot. Pour in 1 can of beef broth and 1/2 cup of water.

Noodle Preparation

– 1/4 cup sour cream
– 1/4 cup cream cheese
– 1/2 cup grated Parmesan cheese

In a small bowl, mix 2 tablespoons of cornstarch with 1/4 cup of water until smooth. Pour the cornstarch mixture into the crockpot. Cover and cook on low for 7-8 hours or on high for 4 hours.

Prepare 1 package of wide egg noodles according to package instructions. In a separate bowl, combine 1/4 cup of sour cream, 1/4 cup of cream cheese, and 1/2 cup of grated Parmesan cheese. Serve the beef tips and gravy over the cooked noodles and top with the creamy cheese mixture.

Instructions

Preparing the Beef Tips

– Begin by seasoning the beef tips with salt and pepper.
– Heat oil in a skillet over medium-high heat.
– Brown the seasoned beef tips on all sides in the skillet.
– Transfer the browned beef tips to the crockpot.

Cooking the Beef Tips and Noodles

– In the same skillet, sauté onions and garlic until fragrant.
– Add beef broth and Worcestershire sauce to the skillet, stirring to combine.
– Pour the mixture over the beef tips in the crockpot.
– Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the beef is tender.
– In the last 30 minutes of cooking, stir in the noodles and let them cook until al dente.
– Serve the beef tips and noodles hot, garnished with chopped parsley if desired.

These simple instructions will guide you through making a flavorful and hearty dish of crockpot beef tips and noodles.

Nutrition Score

The Crockpot Beef Tips and Noodles recipe offers a balanced nutritional profile, providing essential nutrients to support overall health. Let’s break down the nutrition score of this dish to understand its benefits.

Macronutrient Balance

– The beef in this recipe is a significant source of protein, crucial for muscle maintenance and repair.
– Noodles are a carbohydrate-rich ingredient, offering energy to fuel daily activities.
– The combination of protein and carbohydrates in this dish can aid in maintaining energy levels throughout the day.
– While the dish is moderately high in calories, the balance of macronutrients makes it a hearty and satisfying meal option.

Vitamins and Minerals

– Beef is rich in iron, essential for red blood cell production and oxygen transport in the body.
– The vegetables and seasonings used in the recipe provide a variety of vitamins and minerals, contributing to overall nutrient intake.
– Including a diverse range of ingredients ensures the dish offers a spectrum of essential nutrients for optimal health.
– With its nutrient-dense ingredients, this meal can be a part of a well-rounded diet that supports overall wellness.

Serving & Storage

Serving Suggestions

– Serve the delectable Crockpot Beef Tips and Noodles steaming hot topped with a sprinkle of fresh parsley for a pop of color and flavor.
– Pair this hearty dish with a side of buttery garlic bread or crusty dinner rolls to soak up the savory gravy.
– For a balanced meal, add a simple side salad or steamed vegetables to complement the rich beef and noodles.

Storage Tips

– To store leftovers, allow the beef tips and noodles to cool completely before transferring them into an airtight container.
– Refrigerate the dish for up to 3 days to enjoy as a quick and satisfying meal later in the week.
– Consider freezing individual portions in freezer-safe containers for longer storage. Frozen beef tips and noodles can be enjoyed within 2-3 months for a convenient meal option.
– When reheating, add a splash of broth or water to maintain the dish’s moisture and warmth, ensuring a delicious dining experience with each serving.

Variations

Protein Substitutions

– Substitute the beef tips with chunks of chicken breast or pork for a different flavor profile.
– For a vegetarian option, replace the beef with meaty mushrooms like portobello or oyster mushrooms.

Flavor Enhancements

– Add a tablespoon of Worcestershire sauce for an extra savory kick.
– Incorporate a splash of red wine or balsamic vinegar to add depth to the dish.
– For a touch of heat, mix in some red pepper flakes or a few dashes of hot sauce.

Experiment with these variations to customize the dish to your taste preferences and dietary needs. By swapping out the protein or incorporating different seasonings, you can create a unique twist on the classic Crockpot Beef Tips and Noodles Recipe.

FAQs with Most Commonly Asked Questions

1. Can I use a different cut of beef for this recipe?

– Yes, you can use other cuts like sirloin, chuck, or stew meat. Just ensure the beef is well-trimmed and cut into uniform pieces for even cooking.

2. How can I make this recipe gluten-free?

To make this dish gluten-free, substitute the regular egg noodles with gluten-free pasta or rice noodles. Also, ensure all other ingredients like beef broth and soy sauce are certified gluten-free.

– Is it necessary to brown the beef before adding it to the crockpot?
– Can I double the recipe ingredients to serve more people?
– How long should I cook this dish in the crockpot for tender beef?
– Can I freeze any leftovers of this beef tips and noodles dish?

Conclusion

Enjoy a Flavorful Family Meal

• Treat your family to a delicious and comforting dinner with this easy-to-make Crockpot Beef Tips and Noodles Recipe.
• The tender beef tips combined with the savory gravy create a dish that will have everyone coming back for seconds.
• Whether it’s a busy weeknight or a relaxed weekend, this recipe is perfect for any occasion.
• The convenience of using a crockpot allows you to set it and forget it, freeing up your time for other activities.
• With simple ingredients and minimal preparation, this meal is a go-to option for hassle-free cooking that doesn’t compromise on taste.

Experiment with Additional Flavors

• Feel free to customize this recipe by adding your favorite herbs or spices for an extra burst of flavor.
• Consider incorporating mushrooms, bell peppers, or peas to enhance the dish and introduce new textures.
• For a creamier sauce, you can mix in a dollop of sour cream or a splash of heavy cream towards the end of cooking.
• Don’t hesitate to serve the beef tips over mashed potatoes or rice instead of noodles for a delightful twist on the classic dish.
• Remember, cooking is a creative process, so don’t be afraid to make this recipe your own!

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