Introduction
Biscuits and Sausage Gravy Breakfast Pizza is a delightful twist on a classic breakfast favorite. This unique dish combines the comforting flavors of biscuits and gravy with the fun and versatility of pizza. Whether you’re hosting a brunch or simply craving a hearty breakfast, this recipe is sure to satisfy all taste buds.
Flavorful Fusion
The marriage of fluffy biscuits, savory sausage gravy, gooey cheese, and perfectly cooked eggs creates a dish that is rich in flavor and texture. Each bite offers a combination of creamy, savory, and comforting elements that make it a standout breakfast choice.
Easy Preparation
Despite its gourmet taste, Biscuits and Sausage Gravy Breakfast Pizza can be surprisingly easy to make. By utilizing pre-made biscuit dough and a simple gravy recipe, the dish comes together quickly without sacrificing on taste. This recipe allows you to impress your guests or indulge yourself with minimal effort, making it a versatile option for any occasion.
What Tools You’ll Need
Essential Kitchen Tools
– Large mixing bowl
– Rolling pin
– Baking sheet or pizza stone
– Skillet
– Whisk
– Measuring cups and spoons
To prepare the Biscuits and Sausage Gravy Breakfast Pizza efficiently, you will need a few essential kitchen tools. A large mixing bowl is crucial for combining the pizza dough ingredients thoroughly. A rolling pin will help you achieve the desired thickness for the pizza crust. Whether you opt for a baking sheet or a pizza stone, make sure to have one ready for baking the pizza to perfection. A skillet is necessary to cook the sausage and prepare the creamy gravy. A whisk will come in handy for blending the gravy ingredients smoothly. Lastly, measuring cups and spoons are essential for accurate portioning of the recipe components.
Additional Recommended Tools
– Pizza cutter
– Pastry brush
– Aluminum foil
– Cutting board
– Sharp knife
While not essential, having these additional tools can enhance your cooking experience when making the Biscuits and Sausage Gravy Breakfast Pizza. A pizza cutter will make slicing the pizza into portions a breeze. A pastry brush can help you apply melted butter or egg wash for a golden finish. Keep aluminum foil on hand for easy cleanup or covering leftovers. A cutting board and a sharp knife will be useful for cutting ingredients or preparing additional toppings if desired.
Ingredients with Detailed Measurements
For the Biscuit Base:
– 1 can refrigerated biscuits (8 biscuits)
– 1 tablespoon olive oil
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– Salt and pepper to taste
To prepare the Biscuit Base, preheat the oven to 400°F and press the biscuits into a pizza pan to form the crust. Brush with olive oil and sprinkle with garlic powder, onion powder, salt, and pepper. Bake for 10-12 minutes or until golden brown.
For the Sausage Gravy and Toppings:
– 1 pound ground breakfast sausage
– 3 tablespoons all-purpose flour
– 2 cups whole milk
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– 1/4 teaspoon paprika
– 1/4 teaspoon cayenne pepper (optional)
– 1 cup shredded cheddar cheese
– 4 large eggs
– Chopped fresh parsley for garnish
In a skillet, cook the sausage over medium heat until browned. Sprinkle with flour and stir for one minute. Gradually pour in the milk, stirring constantly until thickened. Add garlic powder, onion powder, paprika, and cayenne pepper. Spread the sausage gravy over the biscuit base, top with cheddar cheese, make wells, crack eggs into wells, and bake for an additional 15-20 minutes. Sprinkle with parsley before serving.
Instructions
To create a delicious Biscuits and Sausage Gravy Breakfast Pizza, follow these step-by-step instructions:
Preparing the Pizza Base
1. Preheat the oven to 400°F (200°C).
2. Roll out the pizza dough on a baking sheet to your desired thickness.
3. Bake the pizza dough in the preheated oven for 8-10 minutes until it starts to set.
4. Remove the partially baked dough from the oven and set it aside while you prepare the toppings.
Assembling the Breakfast Pizza
1. Cook the sausage in a skillet until browned, breaking it into crumbles as it cooks.
2. In a separate saucepan, prepare the gravy by melting butter, adding flour to create a roux, and then slowly whisking in milk until thickened.
3. Stir the cooked sausage into the gravy and let it simmer for a few minutes.
4. Spread the sausage gravy over the partially baked pizza dough.
5. Top the pizza with shredded cheddar cheese, crumbled breakfast sausage, and scrambled eggs.
6. Return the pizza to the oven and bake for an additional 10-12 minutes, or until the cheese is melted and bubbly.
7. Once cooked, garnish with chopped green onions or parsley, slice it up, and serve hot. Enjoy your Biscuits and Sausage Gravy Breakfast Pizza!
Nutrition Score
Nutrient Breakdown
– Biscuits and Sausage Gravy Breakfast Pizza may be delicious, but it’s essential to be mindful of its nutritional profile. Here’s a breakdown of the key nutrients in this dish:
– Protein: The sausage provides a significant protein boost, essential for muscle repair and growth.
– Carbohydrates: The biscuits and pizza crust contribute to the carbohydrate content, offering energy for daily activities.
– Fats: Sausage and gravy contain fats, adding flavor, but these should be consumed in moderation.
– Vitamins and Minerals: The dish can offer some vitamins and minerals depending on the ingredients used. For example, B vitamins from the sausage and calcium from cheese can be beneficial.
– Fiber: Depending on the type of flour used for the biscuits and pizza crust, there may be some fiber content, crucial for digestive health and satiety.
Caloric Considerations
– While Biscuits and Sausage Gravy Breakfast Pizza can be a satisfying meal, it tends to be calorie-dense. The combination of high-fat ingredients like sausage and gravy along with carb-rich biscuits and pizza dough can contribute to a high calorie count.
– It’s important to enjoy this dish in moderation, especially if you are watching your calorie intake or trying to maintain a healthy weight.
– To make this dish a bit lighter, consider using leaner protein options, incorporating more vegetables, or opting for smaller portions to balance the caloric load.
Ensuring a balanced diet by incorporating a variety of nutrient-dense foods alongside indulgent treats like Biscuits and Sausage Gravy Breakfast Pizza can help you enjoy a satisfying meal while meeting your nutritional needs.
Serving & Storage
Serving Suggestions
– Serve the delicious Biscuits and Sausage Gravy Breakfast Pizza hot and fresh from the oven.
– Garnish with fresh herbs like parsley or chives for a pop of color and added freshness.
– Pair this hearty dish with a side of seasonal fruit salad or a light green salad to balance the flavors.
– A drizzle of hot sauce or a sprinkle of red pepper flakes can add a spicy kick for those who enjoy bolder flavors.
Storage Tips
– If there are any leftovers, allow the Biscuits and Sausage Gravy Breakfast Pizza to cool completely before storing.
– Store in an airtight container in the refrigerator for up to 2-3 days.
– For longer storage, you can freeze individual slices wrapped in foil or placed in freezer-safe bags for up to 2 months.
– When ready to enjoy again, reheat in the oven to maintain the crispiness of the crust and the flavors of the toppings.
Variations
Sausage Alternatives
– Instead of using traditional pork sausage, try using turkey, chicken, or even plant-based sausage to cater to different dietary preferences.
– For a spicier kick, opt for hot Italian sausage or chorizo to add an extra depth of flavor to the dish.
Toppings and Additions
– Experiment with different cheese options such as cheddar, mozzarella, or pepper jack to change the flavor profile of the breakfast pizza.
– Enhance the dish with additional toppings like sliced bell peppers, onions, mushrooms, or even jalapeños for a more diverse and colorful breakfast experience.
Incorporating these variations can provide a unique twist to the classic Biscuits and Sausage Gravy Breakfast Pizza, allowing for personalization based on taste preferences. By exploring different sausage types and toppings, you can elevate the dish to suit various occasions and satisfy a range of palates.
FAQs with Most Commonly Asked Questions
What is the Origin of Biscuits and Sausage Gravy Breakfast Pizza?
– Biscuits and Sausage Gravy Breakfast Pizza is a fusion dish that combines classic breakfast elements in a new and exciting way.
– The dish takes inspiration from traditional American breakfast items like biscuits and gravy, incorporating them into a unique pizza format.
Can I Make Biscuits and Sausage Gravy Breakfast Pizza Ahead of Time?
– Yes, you can prepare parts of the dish in advance to save time.
– You can make the biscuits ahead and freeze them, cook the sausage and gravy ahead of time, then assemble and bake the pizza when ready.
– This method allows for a quicker breakfast preparation while still enjoying a delicious meal.
What Makes Biscuits and Sausage Gravy Breakfast Pizza So Popular?
– The dish offers a savory twist on traditional breakfast flavors, appealing to those who enjoy a hearty start to the day.
– The combination of flaky biscuits, creamy gravy, savory sausage, and gooey cheese creates a satisfying and indulgent breakfast option.
Is Biscuits and Sausage Gravy Breakfast Pizza Kid-Friendly?
– Biscuits and Sausage Gravy Breakfast Pizza is a hit with kids due to its fun and comforting flavors.
– Children enjoy the pizza aspect of the dish along with the familiarity of biscuits and gravy, making it a popular choice for family breakfasts.
Conclusion
Delightful Fusion of Flavors
Embrace the unique merging of breakfast classics and Italian cuisine with the Biscuits and Sausage Gravy Breakfast Pizza. The hearty flavors of the traditional biscuits and gravy dish harmonize effortlessly with the savory elements of a breakfast pizza. This fusion offers a delightful blend that is sure to tantalize your taste buds and impress your guests. The crispy crust provides the perfect base for the creamy sausage gravy, topped with fluffy scrambled eggs and melted cheese, creating a symphony of textures and flavors in every bite.
Creating Unforgettable Breakfast Memories
Prepare this Biscuits and Sausage Gravy Breakfast Pizza for a special weekend brunch, a family gathering, or a fun breakfast-for-dinner option. This dish not only offers a flavorful and satisfying meal but also adds a touch of novelty and creativity to the dining experience. Making this breakfast pizza is a fantastic way to bring loved ones together over a delicious and unique dish that will surely become a favorite. Enjoy the process of crafting this culinary masterpiece and savor the joy of sharing a memorable meal that combines comfort food elements with a modern twist. Indulge in the rich flavors and cozy feelings evoked by this one-of-a-kind breakfast creation.